Cookbook: Saving the Seasons: How to Can, Freeze, or Dry Almost Anything

Cookbook: Saving the Seasons: How to Can, Freeze, or Dry Almost Anything

Marsoni

M251S

$24.99

Get it in 3 business days with 1 day shipping. Friday, May 29

Cookbook: Saving the Seasons: How to Can, Freeze, or Dry Almost AnythingA step by step guide to canning Mary Clemens Meyer is an editor at MennoMedia. She has written Bible school and Sunday school curriculum, is the author of Walking with Jesus and a Herald Press book of peacemaking stories for children. Mary and her husband Ron raise certified organic vegetables and fruits, grass fed beef, and pastured poultry on their farm near Fresno, Ohio. Susanna Meyer works for the nonprofit organization Grow Pittsburgh, growing

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I bought this as a moisturizing base before beach days, on my dermatologist s-style routine: at home I apply this lotion first, let it sink in, then tanning cream, and then layer broad-spectrum sunscreen (SPF) on top. The goal was an even, soft, brown tan without that tight, dry feeling after sun and salt. In this role, it worked well for me. I didn’t finish the bottle over the season, and now I use it after the shower as my everyday body lotion. Why I chose it (and what actually “works” here): It’s fragrance-free and non-comedogenic, so it’s basic and gentle. The key active is colloidal oatmeal, a classic skin protectant that helps soothe and support the moisture barrier. Value for money was the clincher: a big bottle, simple formula, no extras I don’t need. Real-life notes from first use: It’s not ultra-rich (don’t expect a heavy occlusive butter), but as a daily hydrator or under-SPF base, it’s reliable and comfortable .The texture is fast-absorbing and non-greasy on my slightly dry skin. So, a straightforward, affordable oatmeal lotion that kept my skin calm under sunscreen in summer and now does the job after showers. No complaints—just a workhorse moisturizer that earns its keep.

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Reviewed in the United States on October 14, 2025